Pasta with shrimps and pesto
15 min.
Quick dishes should not necessarily be pre-cooked, processed, they can be cooked in minutes. This is also the case with this pasta with shrimp - the preparation takes only so much time as the cooking of pasta. In my opinion, great food for moments when there is no time for cooking.
Ingredients
300 g of frozen VIČI tiger shrimp
200 g of tagliatelle pasta
~ 60 ml of pesto
1/3 tsp garlic granules
1/2 tsp dried basil
200 g of cherry tomatoes
100 ml shreded hard cheese
1-2 tbsp olive oil for baking
Preparation
1
Boil the pasta, according to the instructions on the packaging.
2
Heat olive oil and cook the shrimps. Add garlic granules and dried basil. Stir well.
3
After 3-4 minutes take the shrimps form the heat.
4
Once the pasta is boiled, add pesto, shrimps and cherry tomatoes sliced in half.
5
Serve in a plate, sprinkle with hard cheese.
